
After cat dies from bird flu infection, experts caution against raw pet food
The US Centers for Disease Control and Prevention (CDC) and the American Veterinary Medical Association (AVMA) have issued guidelines emphasizing the importance of handling and cooking animal products safely to minimize the risk of disease transmission.
Key concerns with raw pet food diets include:
1. Bacterial contamination: Raw meat, poultry, and eggs can harbor bacteria like Salmonella and E. coli.
2. Parasitic infections: Raw or undercooked meat can contain parasites like Toxoplasma gondii.
3. Viral transmission: As seen in the case of the cat that died from bird flu, raw or undercooked poultry can transmit avian influenza viruses.
Experts recommend the following precautions:
1. Choose commercially available, cooked pet foods.
2. Handle raw animal products safely, and cook them thoroughly.
3. Avoid cross-contamination between raw animal products and other foods.
4. Wash hands thoroughly after handling raw animal products.
Pet owners should consult with their veterinarians to determine the best and safest diet for their pets.
https://www.nbcnews.com/health/health-news/raw-pet-food-avoid-bird-flu-infection-milk-meat-rcna185541